The Bistrot is a friendly place, emblematic of the City of Dukes. Quality and simplicity are the order of the day. Since 1998, we have been offering a menu representative of traditional French gastronomy. Our wine cellar is made up mainly of wines from growers that go well with any dish.
Chef
Chef
Eustace FrançoisRates
Rates
A la carte menu
—
Adult set menu
From €23.00 to €42.00
Payment methods
Payment methods
Payment methods
Debit cards
Postal or bank cheques
CashOpenings
Openings
All year 2025
